Antigoni Vasilaki

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Full CV
Personal InformationAntigoni Vasilaki
Technician

HCMR 46.7 km of Athens – Sounio Ave. 19013 Anavissos Attica, Greece

2291076497

avasilaki@hcmr.gr

Field & DegreeIchthyologist
SectionAquaculture
LocationAnavissos
Mobile Number+30 6948371174
ORCID iD0000-0002-0110-5133
Scopus iD26030155900
Gender Female | Date of birth 1983/07/21
Scientific impact
Publication record
H-index (scopus): 5
Articles: 10
Citations-total: 292
Citations-nonself: 288
Education & training
Year (completed) Degree, Department, University, Town (optional), Country
2007BSc, Technological Educational Institute of Epirus, Department of Aquaculture and Fisheries Igoumenitsa GR
2020MSc, Department of Agriculture Fisheries and Aquatic Environment, University of Thessaly, GR
Work Experience
Year (start) Position – Organization, Town (optional), Country
2008Hellenic Centre for Marine Research
2021PhD student, IMBBC, HCMR, Athens
Personal skills
Mother tongue(s)
Other language(s)
Language Basic/Intermediate/Proficient
EnglishIntermediate
Educational activities
Teaching experience
Supervision
BSc

Department of Fisheries & Aquaculture Technology , Technological Educational Institute of Epirus

Conferences-Symposia
  • Fountoulaki, E., Nengas, Ι, Rigos, G, Henry, M., Vasilaki, A. (2008) Effect of using nucleotides in soy containing sea bream Sparus aurata fish feeds, in regard to growth, feed efficiency and gut health. "Resource Management" natural, human and material resources for the sustainable development of aquaculture, Aquaculture Europe 2008, European Aquaculture Society, Krakow, Poland, 15-20/9/2008 pp 228-229.
  • Nengas, I., Grigorakis, K., Fountoulaki, E., Panayiotidou, M., Rigos, G., Vasilaki, A. (2010). Body composition and fatty acid profiles from different fillet parts of cultured bluefin tuna Thunnus thynnus. 15th EAFP International conference Porto Portugal, October 5-8, 2010 pp 480.
  • Fountoulaki, Ε., Alexis, Μ.Ν., Vasilaki, Α., Rigos, G., Nengas I. (2010). Effects of low temperature on growth, body composition and tissue fatty acid profile of gilthead bream Sparus aurata L. fed on diets differing in their Arachidonic acid and n-3 HUFA content. 15th EAFP International conference Porto Portugal, October 5-8, 2010 pp 890.
  • Rigos, G., Cotou, E., Fountoulaki, E., Nikoloudaki, X., Vasilaki, A., Arvanitis, P., Nengas, I., Κatharios. P. (2011). Preliminary investigation of the antiparasitic effects of orally -administered quinine against natural exoparasitic infections in gilthead sea bream (Sparus aurata). Aquaculture Europe 2011, European Aquaculture Society. Rhodos, Greece, October 18-21, 2011
  • Fountoulaki, Ε., Vasilaki, Α., Henry, Μ., Cotou, Ε., Rigos, G., Sweetman, J., Nengas, I. (2011). Selenium supplementation in commercial type diets for sea bream (Sparus aurata); effects on growth, tissue concentration and immune status. Aquaculture Europe 2011, European Aquaculture Society. Rhodos, Greece, October 18-21, 2011
  • Καραγιάννης, Π., Γρηγοράκης, Κ., Ναθαναηλίδης, Κ., Φουντουλάκη, Ε., Βασιλάκη, Α., Lopez-Albors, O., Πετρίδης, Δ., Μιχαηλίδης, Β. (2013). Χημική σύσταση και δείκτες μεταβολισμού του μυϊκού ιστού της εκτρεφόμενης πέστροφας από δύο μονάδες της ΒΔ Ελλάδας. Πρακτικά 15ου Πανελληνίου Συνεδρίου Ιχθυολόγων, Θες/νικη11-14/10/2013, σελ 367-370.
  • Henry, M., Νικολουδάκη, Χ., Βασιλάκη, Α., Κώτου, Ε., Φουντουλάκη, Ε. (2013). Αξιολόγηση σιτηρεσίων διαφορετικής αναλογίας πρωτεΐνης/λίπους για τη βέλτιστη κατάσταση του ανοσοποιητικού συστήματος στο μυλοκόπι Umbrina cirrosa, L. Πρακτικά 15ου Πανελληνίου Συνεδρίου Ιχθυολόγων, Θες/νικη11-14/10/2013, σελ 435-438.
  • Fountoulaki E., Nikolopoulou D., Vasilaki A., Alexi M.N., Dias J. (2014). The effects of different raw materials used in diets for sea bass (Dicentrarchus labrax), on digestibility, faeces characteristics and faecal waste production; preliminary results. Aquaculture Europe October 14-17 2015, Donostia San Sebastian Spain pp 448.
  • Fountoulaki, E., Vasilaki, A., Sari, A.B., Karalazos, V. (2015). Different sources and levels of dietary phospholipids in low fish meal based diets for sea bream (Sparus aurata); effects on growth, feed utilization, fatty acid profile in selected tissues. Aquaculture Europe 20-23 October Rotterdam Holland pp 273.
  • Henry, M.A., Fountoulaki, E. Vasilaki, A., Karalazos V. (2015). Adequate dietary micronutrients enrichment reverts the immunosupression of european sea bass Dicentrarchus labrax due to low dietary fishmeal. Aquaculture Europe 20-23 October 2015 Rotterdam Holland pp 348.
  • Fountoulaki, E., Cotou, E., Vasilaki, A., Nikoloudaki, C., Kokou, F., Rigos, G., Karalazos, V. (2016). Evaluation of dietary micronutrient supplementation in low fish meal diets for juvenile European sea bass (Dicentrarchus labrax). International Symposium of Fish Nutrition and Feeding 6-10 June 2016 Idaho USA pp.55.
  • Fountoulaki, Ε., Vasilaki, Α., Nikoloudaki, Ch., Kounna, Ch., Pyrenis, G., Schrama, J.W. (2016). Dietary enzyme cocktail supplementation in NSP rich diets for sea bass (Dicentrarchus labrax); effects on growth, feed utilization, digestibility and impact on waste produced. Aquaculture Europe 20-23 September 2016 Edinburgh, Scotland pp 343.
  • Fountoulaki, Ε., Kogiannou, D., Vasilaki, A., Nikoloudaki, Ch., Pyrenis, G. Rigos, G., Henry, M., Kounna, C., Cotou, E. (2016). Micronutrient supplementation affects growth and health status on cultured amberjack (Seriola dumerili). Aquaculture Europe 20-23 September 2016 Edinburgh, Scotland pp 341.
  • Fountoulaki, E., Kogiannou, D., Vasilaki, A., Nikoloudaki, Pyrenis, G. Rigos, G., and Makol, A. (2017). Εvaluation of the factors affecting absorption kinetics of dietary caprylic acid in gilthead sea bream (sparus aurata). Aquaculture Europe 17-20 October 2017 Dubrovnik, Croatia pp 398.
  • Fountoulaki E, Cotou E, Henry M, Grigorakis K, Kogiannou D, Kotsiri M, Vasilaki A, Nikoloudaki Ch, Pyrenis G, Sweetman J, Nengas I. "Benefits of organic minerals vs inorganic on growth, health and product quality of the european sea bass Dicentrarchus labrax (Linnaeus, 1758)”.12th Panhellenic Symposium on Oceanography & FisheriesBlue Growth for the Adriatic-Ionian Macroregion and the Eastern Mediterranean”Corfu, Corfu Island, Greece, 30 May - 3 June 2018 Ionian University, Corfu (Προφορική παρουσίαση P28)
  • Vasilaki A., Fountoulaki E., Nathanailides C., Choremi C., Vidalis K., Grigorakis K. Comparison of proximate and fatty acid composition of wild and reared gilthead sea bream (Sparus aurata) of small subcommercial sizes. HydroMediT, 3rd International Congress on Applied Ichthyology & Aquatic Environment 8-11 November 2018 Volos, Greece (E-Poster p.722)
  • Antigoni Vasilaki, Katerina Kousoulaki, Tor Andreas Samuelsen, Giorgos Pyrenis, Dimitra Kogiannou, Kriton Grigorakis, Eleni Fountoulaki, Elena Mente, Ioannis Nengas. EFFECTS OF NOVEL INGREDIENTS ON GROWTH PERFORMANCE IN EUROPEAN SEA BASS Dicentrarchus labrax. European Aquaculture Society 2019, Our Future-Growing from Water 7-10 October 2019 Berlin, Germany (Oral presentation p.1571)
  • Fountoulaki E., Roussos I., Vasilaki A, Pyrenis G., Kogiannou D., HenryM. and Nengas. I. ORGANIC VS INORGANIC MINERALS PREMIX INCLUSION IN PLANT MEAL-BASED DIETS FOR JUVENILES SEA BASS, Dicentrarchus labrax; EFFECTS ON GROWTH PERFORMANCE INDICATORS AND IMMUNOLOGICAL RESPONSE. European Aquaculture Society 2019, Our Future-Growing from Water 7-10 October 2019 Berlin, Germany (Poster p.441)
  • Kogiannou D, Nikoloudaki Ch, Vasilaki A, Pyrenis G, Nengas I, Rigos G. PHARMACOKINETIC COMPARISON OF DIFFERENT DOSING STRATEGIES OF INFEED ADMINISTERED PRAZIQUANTEL IN GREATER AMBERJACK, Seriola dumerilli. European Aquaculture Society 2019, Our Future-Growing from Water 7-10 October 2019 Berlin, Germany (Oral presentation p.711)
  • Mente, K. Kousoulaki, N. Vlahos, A. Vasilaki, E. Antonopoulou, A. Jokumsen, P. Lembo, I. Nengas. FEED AND NUTRITION IN ORGANIC AQUACULTURE. European Aquaculture Society 2019, Our Future-Growing from Water 7-10 October 2019 Berlin, Germany (Oral presentation p.909)

 

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