Eleni Fountoulaki

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Cotou, Efthimia; Miliou, Helen; Chatzoglou, Evanthia; Schoina, Eirini; Politakis, Nektarios; Kogiannou, Dimitra; Fountoulaki, Eleni; Androni, Afrodite; Konstantinopoulou, Aggeliki; Assimakopoulou, Georgia; Nathanailides, Cosmas

Growth Performance and Environmental Quality Indices and Biomarkers in a Co-Culture of the European Sea Bass with Filter and Deposit Feeders: A Case Study of an IMTA System Journal Article

Fishes, 9 (2), pp. 69, 2024, ISSN: 2410-3888.

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Vasilaki, A; Mente, E; Fountoulaki, E; Henry, M; Nikoloudaki, C; Berillis, P; Kousoulaki, K; Nengas, I

Fishmeal, plant protein, and fish oil substitution with single-cell ingredients in organic feeds for European sea bass (Dicentrarchus labrax) Journal Article

Frontiers in Physiology, 14 , pp. 1199497, 2023, ISSN: 1664-042X.

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Henry, M A; Golomazou, E; Asimaki, A; Psofakis, P; Fountoulaki, E; Mente, E; Rumbos, C I; Athanassiou, C G; Karapanagiotidis, I T

Partial dietary fishmeal replacement with full-fat or defatted superworm (Zophobas morio) larvae meals modulates the innate immune system of gilthead seabream, Sparus aurata Journal Article

Aquaculture Reports, 27 , pp. 101347, 2022, ISSN: 23525134.

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Fountoulaki, E; Vasilaki, A; Nikolopoulou, D; Schrama, J; Kaushik, S J; Prabhu, Antony Jesu P

Faecal waste production, characteristics and recovery in European seabass (Dicentrarchus labrax) is affected by dietary ingredient composition Journal Article

Aquaculture, 548 , pp. 737582, 2022, ISSN: 00448486.

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Kounna, Christiana; Fountoulaki, Eleni; Miliou, Helen; Chatzifotis, Stavros

Water temperature effects on growth performance, proximate body and tissue composition, morphometric characteristics and gastrointestinal evacuation processes of juvenile meagre, Argyrosomus regius (Asso 1801) Journal Article

Aquaculture, 540 , pp. 736683, 2021, ISSN: 00448486.

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Tsertou, M I; Chatzifotis, S; Fontanillas, R; Cotou, E; Fountoulaki, E; Antonopoulou, E; Katharios, P

The effect of dietary vitamin D3, minerals (Ca, P) and plant-protein sources in the development of systemic granulomatosis in meagre (Argyrosomus regius, Asso, 1801) Journal Article

Aquaculture, 521 , pp. 735052, 2020, ISSN: 00448486.

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Henry, Morgane A; Fountoulaki, Eleni; Vasilaki, Antigoni; Rigos, George; Kokou, Fotini; Karalazos, Vasileios

Dietary micronutrient supplementation in low fishmeal based diets for optimum growth and immune status of European sea bass (Dicentrarchus labrax) juveniles Journal Article

Aquaculture, 528 , pp. 735479, 2020, ISSN: 0044-8486.

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Prabhu, Antony Jesu P; Fountoulaki, E; Maas, R; Heinsbroek, L T N; Eding, E H; Kaushik, S J; Schrama, J W

Dietary ingredient composition alters faecal characteristics and waste production in common carp reared in recirculation system Journal Article

Aquaculture, 512 , pp. 734357, 2019, ISSN: 00448486.

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Kokou, Fotini; Henry, Morgane; Nikoloudaki, Chrisa; Kounna, Christiana; Vasilaki, Antigoni; Fountoulaki, Eleni

Optimum protein-to-lipid ratio requirement of the juvenile shi drum (Umbrina cirrosa) as estimated by nutritional and histological parameters Journal Article

Aquaculture Nutrition, 25 (2), pp. 444–455, 2019, (_eprint: https://onlinelibrary.wiley.com/doi/pdf/10.1111/anu.12870).

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Kokou, Fotini; Fountoulaki, Eleni

Aquaculture waste production associated with antinutrient presence in common fish feed plant ingredients Journal Article

Aquaculture, 495 , pp. 295–310, 2018, ISSN: 00448486.

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Alexi, N; Fountoulaki, E; Grigorakis, K

Quality of reared gilthead sea bream (Sparus aurata) during ice storage, as affected by dietary fish oil substitution; an instrumental and sensory designation approach Journal Article

Aquaculture Research, 48 (7), pp. 3817–3828, 2017, ISSN: 1355557X, (Publisher: Blackwell Publishing Ltd).

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Fountoulaki, E; Grigorakis, K; Kounna, C; Rigos, G; Papandroulakis, N; Diakogeorgakis, J; Kokou, F

Growth performance and product quality of meagre (Argyrosomus regius) fed diets of different protein/lipid levels at industrial scale Journal Article

Italian Journal of Animal Science, 16 (4), pp. 685–694, 2017, ISSN: 15944077, (Publisher: Taylor and Francis Ltd.).

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Grigorakis, K; Alexi, N; Vasilaki, A; Giogios, I; Fountoulaki, E

Chemical quality and sensory profile of the mediterranean farmed fish shi drum (Umbrina cirrosa) as affected by its dietary protein/fat levels Journal Article

Italian Journal of Animal Science, 15 (4), pp. 681–688, 2016, ISSN: 15944077, (Publisher: Taylor and Francis Ltd.).

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Henry, M; Gasco, L; Piccolo, G; Fountoulaki, E

Review on the use of insects in the diet of farmed fish: Past and future Journal Article

Animal Feed Science and Technology, 203 (1), pp. 1–22, 2015, ISSN: 03778401, (Publisher: Elsevier B.V.).

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Henry, Morgane; Fountoulaki, Eleni

Optimal dietary protein/lipid ratio for improved immune status of a newly cultivated Mediterranean fish species, the shi drum Umbrina cirrosa, L. Journal Article

Fish & Shellfish Immunology, 37 (2), pp. 215–219, 2014, ISSN: 10504648.

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Rigos, G; Fountoulaki, E; Cotou, E; Dotsika, E; Dourala, N; Karacostas, I

Tissue distribution and field evaluation of caprylic acid against natural infections of Sparicotyle chrysophrii in cage-reared gilthead sea bream Sparus aurata Journal Article

Aquaculture, 408-409 , pp. 15–19, 2013, ISSN: 00448486.

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Rigos, G; Grigorakis, K; Koutsodimou, M; Gialamas, I; Fountoulaki, E; Nengas, I

Comparison of muscle fatty acid and vitamin composition between wild and farmed common dentex (Dentex dentex) Journal Article

Journal of Biological Research, 17 , pp. 26 – 32, 2012.

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Tsangaris, Catherine; Vergolyas, Maya; Fountoulaki, Eleni; Nizheradze, Konstantin

Oxidative Stress and Genotoxicity Biomarker Responses in Grey Mullet (Mugil cephalus) From a Polluted Environment in Saronikos Gulf, Greece Journal Article

Archives of Environmental Contamination and Toxicology, 61 (3), pp. 482–490, 2011, ISSN: 0090-4341, 1432-0703.

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Grigorakis, Kriton; Fountoulaki, Eleni; Vasilaki, Antigoni; Mittakos, Ioannis; Nathanailides, Cosmas

Lipid quality and filleting yield of reared meagre (Argyrosomus regius): Lipid quality & filleting yield of reared meagre Journal Article

International Journal of Food Science & Technology, 46 (4), pp. 711–716, 2011, ISSN: 09505423.

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Nikolopoulou, D; Moutou, K A; Fountoulaki, E; Venou, B; Adamidou, S; Alexis, M N

Patterns of gastric evacuation, digesta characteristics and pH changes along the gastrointestinal tract of gilthead sea bream (Sparus aurata L.) and European sea bass (Dicentrarchus labrax L.) Journal Article

Comparative Biochemistry and Physiology Part A: Molecular & Integrative Physiology, 158 (4), pp. 406–414, 2011, ISSN: 10956433.

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Adamidou, S; Rigos, G; Mente, E; Nengas, I; Fountoulaki, E

The effects of dietary lipid and fibre levels on digestibility of diet and on the growth performance of sharpsnout seabream (Diplodus puntazzo) Journal Article

Mediterranean Marine Science, 12 , pp. 401 – 412, 2011.

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Tsangaris, C; Vergolyas, M; Fountoulaki, E; Goncharuk, V V

Genotoxicity and oxidative stress biomarkers in Carassius gibelio as endpoints for toxicity testing of Ukrainian polluted river waters Journal Article

Ecotoxicology and Environmental Safety, 74 , pp. 2240 – 2244, 2011.

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Mente, E; Davidson, I; Karapanagiotidis, I T; Fountoulaki, E; Nengas, I

Amino acid analysis in the shore crab Carcinus maenas (Decapoda: Brachyura) Journal Article

Journal of Crustacean Biology, 30 , pp. 643 – 650, 2010.

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Fountoulaki, E; Henry, M; Rigos, G; Vasilaki, A; Mente, E; Sweetman, J; Nengas, I

Evaluation of zinc supplementation in European sea bass (Dicentrarchus labrax) juvenile diets Journal Article

Aquaculture Research, 41 , pp. e208 – e216, 2010.

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Hurtado-Rodríguez, R; Fountoulaki, E; Grigorakis, K; Alexis, M; Flos, R

Season and size effects: Changes in the quality of gilthead sea bream (Sparus aurata L.) Journal Article

Mediterranean Marine Science, 11 , pp. 117 – 131, 2010.

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Rigos, G; Samartzis, A; Henry, M; Fountoulaki, E; Cotou, E; Sweetman, J; Davies, S; Nengas, I

Effects of additive iron on growth, tissue distribution, haematology and immunology of gilthead sea bream, Sparus aurata Journal Article

Aquaculture International, 18 , pp. 1093 – 1104, 2010.

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Venou, B; Alexis, M N; Fountoulaki, E; Haralabous, J

Performance factors, body composition and digestion characteristics of gilthead sea bream (Sparus aurata) fed pelleted or extruded diets Journal Article

Aquaculture Nutrition, 15 (4), pp. 390–401, 2009, ISSN: 13535773, 13652095.

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Grigorakis, K; Fountoulaki, E; Giogios, I; Alexis, M N

Volatile compounds and organoleptic qualities of gilthead sea bream (Sparus aurata) fed commercial diets containing different lipid sources Journal Article

Aquaculture, 290 (1-2), pp. 116–121, 2009, ISSN: 00448486.

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Tzovenis, I; Fountoulaki, E; Dolapsakis, N; Kotzamanis, I; Nengas, I; Bitis, I; Cladas, Y; Economou-Amilli, A

Screening for marine nanoplanktic microalgae from Greek coastal lagoons (Ionian Sea) for use in mariculture Journal Article

Journal of Applied Phycology, 21 (4), pp. 457–469, 2009, ISSN: 09218971.

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Fountoulaki, E; Vasilaki, A; Hurtado, R; Grigorakis, K; Karacostas, I; Nengas, I; Rigos, G; Kotzamanis, Y; Venou, B; Alexis, M N

Fish oil substitution by vegetable oils in commercial diets for gilthead sea bream (Sparus aurata L.); effects on growth performance, flesh quality and fillet fatty acid profile. Recovery of fatty acid profiles by a fish oil finishing diet under fluctuating water temperatures Journal Article

Aquaculture, 289 (3-4), pp. 317–326, 2009, ISSN: 00448486.

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Henry, M; Alexis, M N; Fountoulaki, E; Nengas, I; Rigos, G

Effects of a natural parasitical infection (Lernanthropus kroyeri) on the immune system of European sea bass, Dicentrarchus labrax L Journal Article

Parasite Immunology, 31 , pp. 729 – 740, 2009.

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Adamidou, S; Nengas, I; Alexis, M; Foundoulaki, E; Nikolopoulou, D; Campbell, P; Karacostas, I; Rigos, G; Bell, G J; Jauncey, K

Apparent nutrient digestibility and gastrointestinal evacuation time in European seabass (Dicentrarchus labrax) fed diets containing different levels of legumes Journal Article

Aquaculture, 289 , pp. 106 – 112, 2009.

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Venou, B; Alexis, M N; Fountoulaki, E; Haralabous, J

Effects of extrusion and inclusion level of soybean meal on diet digestibility, performance and nutrient utilization of gilthead sea bream (Sparus aurata) Journal Article

Aquaculture, 261 (1), pp. 343–356, 2006, ISSN: 00448486.

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Fountoulaki, Eleni; Alexis, Maria N; Nengas, Ioannis; Venou, Barbara

Effect of diet composition on nutrient digestibility and digestive enzyme levels of gilthead sea bream (Sparus aurata L.) Journal Article

Aquaculture Research, 36 (13), pp. 1243–1251, 2005, ISSN: 1355-557X, 1365-2109.

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Venou, B; Alexis, M N; Fountoulaki, E; Nengas, I; Apostolopoulou, M; Castritsi-Cathariou, I

Effect of extrusion of wheat and corn on gilthead sea bream (Sparus aurata) growth, nutrient utilization efficiency, rates of gastric evacuation and digestive enzyme activities Journal Article

Aquaculture, 225 (1-4), pp. 207–223, 2003, ISSN: 00448486.

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Fountoulaki, E; Alexis, M N; Nengas, I; Venou, B

Effects of dietary arachidonic acid (20:4n-6), on growth, body composition, and tissue fatty acid profile of gilthead bream fingerlings (Sparus aurata L.) Journal Article

Aquaculture, 225 (1-4), pp. 309–323, 2003, ISSN: 00448486.

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Alexis, Maria N; Nengas, Ioannis; Fountoulaki, Eleni; Papoutsi, Eleni; Andriopoulou, Argiro; Koutsodimou, Maria; Gaubaudan, J

Tissue ascorbic acid levels in European sea bass (Dicentrarchus labrax) and gilthead sea bream (Sparus aurata L.) fingerlings fed diets containing different forms of ascorbic acid Journal Article

Aquaculture, 179 (1-4), pp. 447–456, 1999, ISSN: 00448486.

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