Kriton Grigorakis

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Personal InformationKriton Grigorakis
PositionResearch Director
Field & DegreeFish quality, Food Science (PhD)
E-mail Address
Phone+30 22910 76490
AddressHCMR 46.7 km of Athens – Sounio Ave. 19013 Anavissos Attica, Greece
ORCID iD0000-0002-3367-7160

Fish quality
Sensory Quality
Fish flavour
Fish Freshness
Aquaculture Ethics

Nutritional Quality of farmed and wild Fish.
Impacts of diet, aquaculture management and fish life history on end product quality.
Sensory quality of fish and its physicochemical basis.
Fish freshness and factors affecting it
Technical quality of fish
Rapid, non-destructive methods for assessing fish quality & freshness
Ethical issues in Aquaculture, Food Ethics

Publication recordNo of ProjectsThesis supervision
H-index (scopus): 19Coordinator: 3PhD: 3
Articles: 47Princ. Invest.: 1MSc: 2
Citations-total: 1,655Project member: 35BSc: 12
Citations-nonself: 1,512Funding: 487,543
Year (completed) Degree, Department, University, Town (optional), Country
1993BSc in Biology (University of Patras, GR)
1994MSc in Biomolecular Technology (University of Leicester, UK)
1999PhD in Fish Quality (Food Research Centre, University of Lincoln, UK)
2002BSc in Pilosophy of Science (University of Athens, GR)
Year (start) Position – Organization, Town (optional), Country
Language Basic/Intermediate/Proficient

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